Gurgaon’s vibrant food scene is about to get even more exciting! Westin Gurgaon is set to host A Tale of Modern Indian Flavors, an exclusive three-day pop-up at Sunset Story from February 21st to 23rd, 2025. This extraordinary dining experience, curated by the acclaimed Chef Ankit Malhotra, promises to take food lovers on an immersive journey through India’s rich culinary heritage, reimagined with contemporary techniques.
A Culinary Adventure Like No Other
This one-of-a-kind dining affair blends bold flavors, artistic presentation, and innovative gastronomy, bringing together regional Indian classics with a modern twist. Chef Malhotra’s meticulously designed multi-course menu is a symphony of textures, aromas, and flavors, carefully curated to create an unforgettable experience.
A Journey Through India’s Culinary Landscapes
Each course transports diners to a different region of India, celebrating its unique flavors:
🍽️ The Streets of Banaras – The experience begins with an Amuse Bouche that elevates classic chaat flavors. A Melon Terrine Chaat meets the creamy Mascarpone Yogurt, enhanced with Chutney Caviar and Smoked Chaas, setting the stage for a sensory delight.
🍽️ Warmth of Kashmir – The First Course presents a choice between a Broccoli Almond Shorba, paired with a crisp Blue Cheese Kulcha, or the slow-cooked, flavor-packed Kashmiri Yakhni Shorba, served with the same artisanal bread.
🍽️ Fusion of Punjab and Italy – Bringing together North Indian comfort and Italian craftsmanship, the menu features a Tandoori Paneer Tortellini bathed in rich Makhani Sauce with a delicate Parmesan Cracker. Meat lovers can opt for the Charcoal Chicken Ravioli, offering a smoky, indulgent bite.
🍽️ Spices of Maharashtra – A true blend of textures and flavors, the Puneri Potato Wada is elevated with a Bakarwadi Crumble and accompanied by Tapioca Khichdi. For a spicier alternative, the Kolhapuri Chicken Drumstick delivers a fiery punch, balanced by the crispy crumble.
🍽️ Coastal Elegance of Kerala – Drawing inspiration from the Malabar Coast, the Malabar Paneer Curry is paired with crispy Urlai Roast, while seafood lovers can savor the Grilled Sea Bass immersed in aromatic Malabar curry. These mains are complemented by authentic sides like Tomato Dal, Malabar Paratha, Kerala Red Rice, and crispy Appalam.
🍽️ A Sweet Finale – Ending the meal on a luxurious note, the Milk Almond Tart is adorned with Gold Leaf and Vanilla Bean Ice Cream, while handcrafted Aniseed 72% Dark Chocolate Bark and Sweet Boondi Macarons add the perfect touch of indulgence.
A Vision of Culinary Innovation
Speaking about the event, Chef Amit Dash, Multi-Property Executive Chef, Westin Gurgaon & Sohna Resort & Spa, shared:
“At Westin Gurgaon, we are not just redefining dining; we are pioneering a culinary revolution. ‘A Tale of Modern Indian Flavors’ is a testament to our commitment to blending India’s rich gastronomic heritage with contemporary techniques. This pop-up is more than just a meal—it’s an experience designed to surprise, delight, and transport our guests through India’s diverse culinary landscapes.”
An Experience Not to Be Missed
Priced at INR 3000++ per person, this limited-time gastronomic experience at Sunset Story is perfect for food enthusiasts looking to indulge in a modern take on Indian flavors. Whether you’re a passionate foodie, an adventurous diner, or someone who appreciates fine craftsmanship in cuisine, this exclusive event is a must-visit!
📅 Dates: February 21st – 23rd, 2025
📍 Location: Sunset Story, Westin Gurgaon
💰 Price: INR 3000++ per person
Mark your calendars and prepare for an unforgettable culinary journey at Westin Gurgaon!
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